MENU
Vegetarian dishes are indicated by a v after the price.
While your dishes are being individually cooked, feel free to wander around and view our crafts on display.

Starters
1 Prawn Crackers & Cashew Nuts 3.25
2 Prawn Crackers & Vegetables with Dips 5.25
3 Thai Hot & Spicy Carrot Salad 4.95 v
4 Crispy King Prawn wrapped in Rice Paper 5.50
5 Pork Satay with Peanut Sauce (4 Sticks) 5.95
6 Braised Mushrooms in Lemon Grass & Sesame Oil 4.95 v
7 Thai Mixed Salad with Sweet Corn & Cashew Nuts 5.25 v
8 Sticky Rice Balls with Sweet & Sour Chilli Sauce (8 pieces) 5.50 v
9 Crispy Vegetable Spring Rolls with Sweet & Sour Chilli Sauce 5.25 v
10 Mixed Starter of Crispy Wonton, Vegetable Spring Rolls & Prawn Toast 5.50
11 Spicy Fish Cake served with Cucumber & Chilli Sauce 5.50
Soup
12 Hot and Sour Prawn Soup 7.50
13 Hot and Sour Chicken Soup 6.50
14 Hot and Sour Mushroom Soup 6.50 v
15 Chicken and Chinese Cabbage Soup 6.50
16 Vegetable and Fungus Soup 6.50 v

Main Dishes
Chicken
17 Chicken Green Curry 7.95
18 Barbecue Chicken with Crispy Rice Balls 8.50
19 Garlic and Peppered Chicken with Thai Style Carrot Salad 7.95
20 Stir Fried Chicken with Chilli & Basil 7.95
21 Chicken Red Curry 7.95
22 Stir Fried Chicken with Cashew Nuts & Crispy Chilli in Oyster Sauce 7.95
23 Stir Fried Chicken with Chilli & Ginger 7.50
24 Stir Fried Chicken in Dry Curry 7.50
25 Sweet and Sour Chicken and Vegetables 7.50
Fish & Duck
26 Honey Roasted Duck 8.50
27 Duck Red Curry 8.95
28 Crispy Fish topped with Dry Curry Sauce 8.50
29 Sweet and Sour Crispy Fish 7.95
Pork
30 Stir Fried Pork with Chilli & Ginger 7.50
31 Garlic and Peppered Pork with Thai Style Carrot Salad 7.95
32 Stir Fried Pork in Dry Curry 7.50
33 Sweet and Sour Pork and Vegetables 7.50
34 Stir Fried Pork with Chilli & Basil 7.50
Beef
35 Stir Fried Beef in Oyster Sauce 7.50
36 Stewed Beef in Shaoshing Wine with Chinese Mushrooms and Bamboo Shoots 7.50
37 Stir Fried Beef with Chilli & Basil 7.50
38 Stir Fried Beef in Dry Curry 7.50
Prawn
39 Garlic and Peppered Prawn with Thai Style Carrot Salad 8.50
40 Stir Fried Prawn in Dry Curry 8.50
41 Prawn Green Curry 8.50
42 Prawn Yellow Curry 8.50
43 Prawn Red Curry 8.50
44 Sweet and Sour Prawn and Vegetables 8.50
45 Stir Fried Prawn with Chilli & Ginger in Oyster Sauce 8.50
46 Stir Fried Prawn with Chilli & Basil 8.50
47 Prawn Omelette with Chilli Sauce 8.50
48 Grilled King Prawns in Tamarind Sauce 8.50
Vegetarian Dishes
49 Stir Fried Mixed Vegetables 7.50 v
50 Vegetable Tempura with Chilli Sauce 7.95 v
51 Lentil Curry 6.95 v
52 Mixed Vegetable Yellow Curry 7.50 v
53 Tofu Green Curry 7.50 v
54 Stir Fried Vegetable & Fried Tofu with Chilli & Ginger 6.50 v
55 Sweet and Sour Mixed Vegetables with Mushrooms & Fungus 6.50 v
56 Mushrooms & Onion Omelette with Chilli Sauce 6.50 v
Noodles & Rice
57 Pad Thai with Chicken, Prawn or Vegetables with Ground Nuts 8.50
58 Stir Fried Noodles with Chicken, Prawn or Vegetables 7.50 v
59 Stir Fried Noodles with Chicken, Prawn or Vegetables with Chilli & Basil 7.50 v
60 Stir Fried Rice with Chicken, Prawn or Vegetables 7.50 v
61 Stir Fried Rice with Chicken, Prawn or Vegetables with Chilli and Basil 7.50 v
62 Steamed Thai Fragrant Rice 1.75 v
63 Extra Chilli Sauce 0.50 v

 Home Cooked Farang Food (English food)
(Please pre-book english food the day before so that we can provide you with the freshest food)
64 Stewed Lamb with Vegetables & New Potatoes. 11.50
65 Sirloin Steak served with Vegetables & Potatoes. 13.50
66 Braised Chicken Breast topped with Cheese Sauce served
with New Potatoes & Vegetables. 11.50
67 Spaghetti Bolognese 8.50
68 Spaghetti with Vegetables and a Tomato Sauce with Cheese 8.50
69 Fishermanís Pie (Smoked Haddock and Prawn in a Creamy Sauce) 8.50
70 Shepherdís Pie (Minced Beef & Vegetables Topped with Mashed Potato) 8.50
71 Baked Vegetables topped with Cheese Sauce served with New Potatoes 9.50

Vegetarian dishes are indicated by a 'v' after the price.

While your dishes are being individually cooked, feel free to wander around and view our crafts on display.
This is a no smoking Restaurant. Smoking is permitted only outside in the garden or smoking shelter in the car park.


CHRISTMAS DAY MENU 2011
Christmas day buffet starts a 12:30pm (advance booking only. £35 per person. Deposit of £10 per person required in advance). Please call 01480 462532 book tickets.

Welcoming aperitif

Traditional English Food
Roast turkey with savory stuffing
Glazed baked ham
Roast potatoes
Selection of cooked vegetables
Cranberry sauce
Gravy

Thai Food
Stir fried beef in oyster sauce
Chicken green curry
Thai vegetarian dishes
Steamed thai fragrant rice

Desserts
Fruit salad
Selection of Thai pudding
Christmas pudding with brandy sauce
Mince pies and cream

Selection of fresh fruit
Selection of cheese and buscuits

Tea or coffee
After dinner mints